Prep Time 15 minutes mins
Cook Time 35 minutes mins
Total Time 50 minutes mins
- 2 pounds ground beef or turkey
- 1 small onion finely chopped
- ½ cup breadcrumbs or panko
- 2 large eggs
- 1 cup tomato sauce or ketchup divided
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- 1 –2 cups shredded cheese e.g., cheddar, mozzarella
(Optional) Chopped veggies (bell peppers, spinach), thinly sliced potatoes, or tater tots
For the juiciest results, aim for a balanced meat blend (about 85% lean) and allow the casserole to rest for a few minutes after baking before slicing.